Food Vendor Insurance

Carts · Trailers · Tents · Mobile BBQ

Mobile food vendor insurance

For vendors who tow it, push it, or put it up on the morning and take it down at night.

This page is general information, not advice, and it is not a policy or an offer of coverage. Coverage terms, availability and exclusions vary by carrier, state and individual risk. Read your own policy — it governs.

Who this covers

The coverage that matters most

General liability responds to third-party claims: someone hurt near your setup, damage to someone else’s property, and claims that the food you served made a customer ill. That last one is products and completed operations, and it is the part a cheaper premises-only quote leaves out. For a business whose entire product is food, that is not a detail to skim past. See coverage types for the breakdown.

Your equipment is separate

Liability does not pay to repair your own cart, generator, smoker or stock. That is normally written as inland marine or business personal property, on its own policy and usually on a twelve-month basis. If you tow, confirm the cover follows the equipment off the premises — a policy tied to one address is little use to a business built on moving.

Terms

One-day, short-term, monthly and annual are all available. Which one costs least depends almost entirely on how many dates you work — see one-day and short-term cover.

Certificates

Market managers, landlords and pod operators will ask for one, and often ask to be named as additional insured too. Certificates are available after purchase.

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